Effects of kitchen waste biofertilizer on growth and development of Wheat (Triticum aestivum L.) crop

Authors

  • Richa . Biotechnology and Molecular Biology Centre, M.G. Post Graduate College, Gorakhpur, Uttar Pradesh, India Author
  • Rajesh K. Tiwari Amity Institute of Biotechnology, Amity University, Lucknow, Uttar Pradesh, India Author
  • Shiraz A. Wajih Biotechnology and Molecular Biology Centre, M.G. Post Graduate College, Gorakhpur, Uttar Pradesh, India Author
  • Shakti K. Prabhuji Biotechnology and Molecular Biology Centre, M.G. Post Graduate College, Gorakhpur, Uttar Pradesh, India Author
  • Gaurav K. Srivastava Biotechnology and Molecular Biology Centre, M.G. Post Graduate College, Gorakhpur, Uttar Pradesh, India Author

Keywords:

Triticum aestivum, biofertilizer, chemical fertilizers, biodegradable kitchen wastes, nutrients.

Abstract

The growth and development of Wheat (Triticum aestivum Linn.) plant has been studied using
self-prepared kitchen waste biofertilizer. The experimental plants which were grown using the
biofertilizer prepared using the kitchen biodegradable wastes excelled on all the parameters tested
(rate of seed germination, root – shoot ratio, chlorophyll contents in leaves and Nitrate Reductase
activity) in comparison to traditional chemical fertilizers and therefore, the prepared biofertilizer
has been found to be more effective nutrient supplier than the traditional chemical fertilizers.

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Published

2016-12-31

How to Cite

Effects of kitchen waste biofertilizer on growth and development of Wheat (Triticum aestivum L.) crop. (2016). International Journal of Science, Technology & Society, 2(1 and 2), 19-23. https://ijsts.info/index.php/ijsts/article/view/5

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